Decorated like cafes early twentieth century. A corner in the Gothic landmark, to make a good coffee.
Especialistas en Focaccias, un pan casero que se diferencia de otros por estar condimentado con aceite de oliva y sal y porque se amasa durante más tiempo. Es un paso intermedio entre la pizza y el pan de coca.
Mojitos and G&Ts are prepared with a masterstroke, in addition to an assortment of other usual cocktails. Draft beer is poured with patience and foamy. The best selection of cheeses and meat. Wines by the glass that always come with a small “tapa” on the house.
Since opening, this trade has helped to spread the culture of coffee. Roasted coffee from various parts of the world, to offer an extensive menu of flavors and aromas.